Banana-mango-coconut energy balls

Quick and easy made – No bake

Banana-mango-coconut energy balls

For 16-20 balls

3      tablespoon peanut butter (I used the crunchy one)
3      tablespoon honey
3      tablespoon oats
2      tablespoon desiccated coconut
1      tablespoon sesame seeds
1      pinch of cinnamon
2     tablespoon dried banana chips
2    tablespoon dried mango
Desiccated coconut and sesame seeds to roll the energy balls in

condiments for energy balls

1. Chop banana chips and dried mango; Add all condiments in a bowl and mix it well using a fork or spoon. Put in the refrigerator for about 15 minutes.

dough for energy balls

2.  Prepare a plate with a little desiccated coconut and sesame seeds; Remove dough from the fridge and form into bite sized balls. Roll every ball in the sesame-coconut mix until fully covered.

energy balls

You can store the Energy balls in the fridge up to 2 weeks (In my house they don’t last longer than 2-3 days…)


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